Delicious sponge cake loaded with fresh shredded carrot, pineapple and a dash of cinnamon, layered with cream cheese mousse.

An all-American classic dessert composed of homemade rich custard cream and chocolate ganache.

Luxurious cake adorned with layers of decadent Espresso mousse, and Espresso syrup created with generous amounts of Italian Espresso. Topped with a Dark Chocolate Ganache made with Italian Dark Chocolate and Heavy Cream, each bite unveils the perfect balance of intense coffee notes, dark chocolate highlights and velvety smoothness.