Media

Get to know more about us and our products through our newsletter, recipes, videos and customer testimonials.
We keep our content fresh, just like our desserts, so keep coming back to see what is on the horizon!

Press Clips

Keep up with the current news of our company with featured press releases.

King’s Pastry launches Château Bakery as they expand U.S. distribution

  Château Bakery features premium, internationally-inspired layered bar cakes Company: King’s Pastry Website: https://kingspastry.com Introduced: September 2020 Distribution: National … Read More

Videos

Learn more about the application of our products. The multiple cutting application methods on our cakes, as well as delicious recipes using our semi-finished goods.

Testimonials

Hear what our customers had to say about our service, quality, and taste our products deliver for their end-consumers.

“King’s Pastry has been a reliable Supplier of mine for over 10 years.
They consistently deliver a quality product at a fair price, with on time delivery and great customer service.
They are always willing to help and go the extra mile.”

Linda MacPherson,
Category Manager – CJR Wholesale Grocers

“We reviewed new items for our menu and it was well received by all! We found the product easy to dish as many of them are precut or portioned – this was a great feature. Items were moist and soft, which can be used for various texture diets.”

Natasha Mooney,
Collingwood General and Marine Hospital

“Your products’ #1 good point is consistency. It is always perfect in quality, presentation, freshness and taste, something that is very difficult to obtain in today’s food industry. It caters to the general public being light and flavourful and has become such a staple to many. Customer service is excellent and your team is always helpful with any questions. It is a pleasure having your company as one of my suppliers.”

Tracey Derouin,
Sundial Lakeview Retirement Residence

“Your company has a great variety of products. We can order many different selections in any quantity to offer to our returning customers. It is easy to reorder and always receive products in a timely manner. It has never been an issue for us to order at the beginning of a week and receive our product by the end of the week. This has helped us in managing inventory levels correctly. The cost effective products are also tasty and visually pleasing.”

Daniel Chug,
Catering by Gregory’s

“The amount of stock was incredible, the residents also a dessert cart the next day and were raving about the mousse cups. So cute! 87 people attended the food fair and here are the results 83 people loved it and 4 people like it. All results were positive!!! I have added them to our menu.”

Christine Ferguson,
Southlake Residential Care Village

Newsletters

Read here the latest news, events, and trends happening inside King’s Pastry.

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