Vanilla Buttercream Slab Cake

Velvety aromatic handcrafted vanilla buttercream.

INGREDIENTS

SUGARS (SUGAR, GLUCOSE-FRUCTOSE, ICING SUGAR), WHEAT FLOUR, WATER, SHORTENING (PALM OIL, CANOLA OIL, MODIFIED PALM OIL), LIQUID WHOLE EGG, BUTTER, MILK, SOY OIL, HYDROGENATED VEGETABLE OIL, DRIED EGG-WHITE, SALT, BAKING POWDER, MODIFIED CORN STARCH, CHERRY, SOY FIBER, MODIFIED CELLULOSE, SODIUM CASEINATE, SODIUM STEAROYL-2- LACTYLATE, SODIUM BICARBONATE, SODIUM CARBOXYMETHYL CELLULOSE, XANTHAN GUM, POLYSORBATE 60, POTASSIUM PHOSPHATE, LACTYLIC ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, NATURAL AND ARTIFICIAL FLAVOR, CAROTENE. FD&C #40, FD&C YELLOW #5, FD&C BLUE #1.

Allergens

Contains: Wheat, Egg, Milk, Soy. May contain: Tree nuts.

Nutrition facts
Product format

1/2 Slab

Pack Count: 1

Unit Weight:1820g

Case Net Weight: 1.8kg